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Short Cycle Programmes (Associate's Degree)


Bergama Vocational School - Mushroom - - Short Cycle Programme


General Description

The program was opened to education in 1998, within Bergama Technical and Business College, Ege University

As a Mushroom Technician, a Associate Degree Diploma is given to the graduates who have succesfully completed the Mushroom Program

2 Year, 4 Semesters

120 ECTS

EQF-LLL 5

Associate's Degree

Candidates prefer to have a High School or equivalent school diploma and the TYT score of the central examination system.

Our students are exempted from the Information and Communication Technology, Foreign Language I and Foreign Language II courses taught in the first year, when they score 70 or higher in the exemption exams held at the beginning of the fall semester.

To achieve a weighted grade point average (GPA) of at least 2.00 out of 4.00 in order to successfully complete all of the courses available in the program. In addition, at the end of the 1st year, he must successfully complete his internship, which is 30 working days.

The purpose of Mushroom Program, to train qualified personnel for the public and private sector engaged in mushroom cultivation. establishment of a modern mushroom enterprise, providing the climatic conditions desired by the cultivated mushroom in these production facilities, cultivation of cultivated mushrooms in these production facilities, identification and solutions of the problems encountered in cultivation, recognition of the diseases and pests encountered, taking cultural precautions against diseases and pests, In addition to topics such as the preservation and marketing of mushrooms, the biology, physiology and mycological properties of fungi are also given theoretically and practically. There are no elective courses in the program, and all courses are within the scope of compulsory courses.

1 The aim of the Mushroom Program is to train qualified personnel for the public and private sector engaged in the cultivation of cultivated mushrooms.

Mushroom cultivation shows a very rapid development in our country. But the desired dimensions have not been reached yet. The main reason for this is the insufficient consumption of mushrooms in our country and the fact that our people do not have enough information about mushrooms. Currently, job opportunities are predominantly in the private sector, and within the possibilities of those who have received the title of technician, they can also provide employment opportunities by doing this cultivation. However, if we take into account the rapid development of mushroom cultivation in our country, we believe that it will provide the opportunity to find a job as a large sector in the near future. He can work with the title of 'Mushroom Technician'

If the candidates who have successfully completed the pre-graduate education won the DGS examination, they may continue a further studies in agricultural engineering, food engineering and nutrition and dietetics department.

Meassurement and evaluation of lessons instruction applied for each lesson are defined in educational plan in detail

The students who want to study in Mushromm Programme should be robust and resistant to bodily, researcher, careful, tidy and patient while working in workshops and in the labs, enviroment-conscious, able to communicate with others well and sharing, able to follow current developments, and to be graduated they must completed 1. 30 days internship successfully.

Full Time

Assist Prof. Erkan EREN Dr. Mehmet ÇETİN Ege Uni. Bergama Meslek Yüksek Okulu Yusuf Perin Yerleşkesi Mantarcılık Programı Bergama-İZMİR Tel: 0 232 6312599 Fax: 0 232 6311174 e-mail: erkan.eren@ege.edu.tr e-mail: mehmet.cetin@ege.edu.tr

There are 1 Assist Prof and 1 Dr. Instructor works as a permanent staff working in our program. In Yusuf Perin Campus, in Bergama, there are 2 x 35 m2 mushroom growings room with have computer-controlled air-conditioning system, 120 m2 compost preparation floor, 20 m2 tunnel, 20 m2 spawning room, 16 m2 warehouse, 25 m2 students application and a relaxation room. Also, there is mushroom lab.


Course Structure Diagram with Credits (60 ECTS per Full-Time Academic Year)

T : Theoretical P: Practice L: Laboratory

2020 Yılı Müfredatı (Mantarcılık)

Key Learning Outcomes

1 to solve professional mathematical process
2 to know and understand biological and morphological characteristics of cultivated mushroom
3 to prepare cultivated mushroom compost within specific processes
4 to develop itself following the national and international scientific and technological issues
5 to be conscious professional and ethical responsibility
6 to detect failures encountered and to offer a solution in mushroom growing
7 to project by the economic analysis of mushroom farm, to make application and checks about air conditioning and automation, cultivation, harvest, classification, packaging, preservation and marketing
8 to be capable of oral and written communication with sector
9 to recognise and to detect mushroom pests and disease, to prevent and control management
10 to take into account the ecology while agricultural production
11 to express their ideas in individual and group work with awareness of social responsibility
12 application of quality management systems

Key Programme Learning Outcomes - NQF for HE in Turkey

TYYÇ
Key Learning Outcomes
1
2
3
4
5
6
7
8
9
10
11
12
KNOWLEDGE
1
 
 
 
 
 
 
 
 
 
 
 
 
SKILLS
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Competence to Work Independently and Take Responsibility )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
3
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Learning Competence )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
3
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Communication and Social Competence )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
3
 
 
 
 
 
 
 
 
 
 
 
 
4
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Field Specific Competence )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 

1. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005001012006 Turkish TURKISH LANGUAGE I Compulsory 2 - - 2
9005001022006 Turkish PRINCIPLES OF ATATURK AND RECENT TURKISH HISTORY I Compulsory 2 - - 2
9005001032018 English FOREIGN LANGUAGE-I Compulsory 2 - - 2
9005001051998 Turkish GENERAL MUSHROOM GROWING Compulsory 2 - - 2
9005001072020 Turkish MYCOLOGIA-I Compulsory 3 - - 2
9005001152020 Turkish GENERAL BIYOLOGY Compulsory 3 - - 2
9005001172002 Turkish PROFESSIONAL MATHEMATIC Compulsory 2 - - 2
9005001232020 Turkish TRAINING Compulsory - - - 4
9005001252008 Turkish COMPUTER-I Compulsory 1 1 - 2
9005001272020 Turkish CAREER PLANNING Compulsory 1 - - 2
9005001292020 Turkish ECOLOGY Compulsory 2 - - 2
9005001312011 Turkish TRANSITION INTO UNIVERSITY LIFE Compulsory 1 - - 1
9005001332020 Turkish MUSHROOM CULTIVATION TECHNIC-I Compulsory 2 6 - 5
Total 23 7 0 30
2. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005000922006 Turkish TURKISH LANGUAGE II Compulsory 2 - - 2
9005000942006 Turkish PRINCIPLES OF ATATURK AND RECENT TURKISH HISTORY II Compulsory 2 - - 2
9005000962018 English FOREIGN LANGUAGE -II Compulsory 2 - - 2
9005001101998 Turkish MYCOLOGIA-II Compulsory 3 - - 3
9005001121998 Turkish CULTIVATION OF AGARICUS BISPORUS Compulsory 2 2 - 3
9005001182002 Turkish GENERAL ECONOMY Compulsory 2 - - 2
9005001222002 Turkish SPAWN PRODUCTION Compulsory 2 2 - 3
9005001232020 Turkish TRAINING Compulsory - - - 4
9005001242008 Turkish COMPUTER-II Compulsory 1 1 - 2
9005001282020 Turkish MUSHROOM CULTIVATION TECHNIC-I Compulsory 2 6 - 5
9005002342020 Turkish THE HIGENIACAL PROPERTIES OF MUSHROOM FA Compulsory 2 - - 2
Total 20 11 0 30
3. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
19010501T11215 Turkish COMMUNITY SERVICE ACTIVITIES Compulsory 1 - - 1
9005002011998 Turkish MARKETING ASPECTS OF MUSHROOM Compulsory 2 2 - 3
9005002031998 Turkish MUSHROOM DISEASES Compulsory 3 - - 3
9005002052020 Turkish THE PURPOSE OF COMPUTERS IN MUSHROOM FARMS Compulsory 2 2 - 4
9005002092020 Turkish AIR CONDITIONING AND AUTOMATION IN THE MUSHROOM FARMS Compulsory 2 2 - 4
9005002172020 Turkish CONSTURUCTION OF MUSHROOM FARMS Compulsory 3 2 - 5
9005002192020 Turkish CULTIVATION OF PLEUROTUS Compulsory 3 2 - 5
9005002212012 Turkish MUSHROOM CULTIVATION TECHNIC-III Compulsory 2 6 - 5
Total 18 16 0 30
4. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
19010501T11218 Turkish LENTINUS (SHIITAKE) CULTIVATION Compulsory 2 2 - 3
9005002081998 Turkish MUSHROOM PESTS Compulsory 3 - - 3
9005002101998 Turkish THE VALUABLE OF MUSHROOM DISCHARGED Compulsory 2 - - 2
9005002121998 Turkish PROJECTS OF MUSHROOM FARMS Compulsory 3 - - 5
9005002162002 Turkish THE CULTIVATION OF OTHER EDIBLE MUSHROOMS Compulsory 2 2 - 4
9005002202000 Turkish LIFE CYCLES AND MYCELIAL STRUCTURE OF THE FUNGI Compulsory 2 - - 2
9005002222012 Turkish MUSHROOM CULTIVATION TECHNIC-IV Compulsory 2 6 - 5
9005002322020 Turkish COMPOST ACTIVATORS Compulsory 3 2 - 4
SEÇ-IV-MANTARCILIK Turkish SEÇ-I-MANTARCILIK Elective - - - 2
Total 19 12 0 30
SEÇ-IV-MANTARCILIK - SEÇ-I-MANTARCILIK
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005002242014 Turkish SIGN LANGUAGE Elective 2 - - 2
9005002262014 Turkish QUALITY MANAGEMENT SYSTEMS Elective 2 - - 2
9005002282014 Turkish ENTREPRENEURSHIP Elective 2 - - 2
9005002302019 Turkish ACADEMIC TURKISH Elective 2 - - 2

2022 Yılı Müfredatı (Mantarcılık)

Key Learning Outcomes

1 to solve professional mathematical process
2 to know and understand biological and morphological characteristics of cultivated mushroom
3 to prepare cultivated mushroom compost within specific processes
4 to develop itself following the national and international scientific and technological issues
5 to be conscious professional and ethical responsibility
6 to detect failures encountered and to offer a solution in mushroom growing
7 to project by the economic analysis of mushroom farm, to make application and checks about air conditioning and automation, cultivation, harvest, classification, packaging, preservation and marketing
8 to be capable of oral and written communication with sector
9 to recognise and to detect mushroom pests and disease, to prevent and control management
10 to take into account the ecology while agricultural production
11 to express their ideas in individual and group work with awareness of social responsibility
12 application of quality management systems

Key Programme Learning Outcomes - NQF for HE in Turkey

TYYÇ
Key Learning Outcomes
1
2
3
4
5
6
7
8
9
10
11
12
KNOWLEDGE
1
 
 
 
 
 
 
 
 
 
 
 
 
SKILLS
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Competence to Work Independently and Take Responsibility )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
3
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Learning Competence )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
3
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Communication and Social Competence )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 
3
 
 
 
 
 
 
 
 
 
 
 
 
4
 
 
 
 
 
 
 
 
 
 
 
 
COMPETENCES ( Field Specific Competence )
1
 
 
 
 
 
 
 
 
 
 
 
 
2
 
 
 
 
 
 
 
 
 
 
 
 

1. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005001012006 Turkish TURKISH LANGUAGE I Compulsory 2 - - 2
9005001032018 English FOREIGN LANGUAGE-I Compulsory 2 - - 2
9005001051998 Turkish GENERAL MUSHROOM GROWING Compulsory 2 - - 2
9005001072020 Turkish MYCOLOGIA-I Compulsory 3 - - 2
9005001152020 Turkish GENERAL BIYOLOGY Compulsory 3 - - 2
9005001172002 Turkish PROFESSIONAL MATHEMATIC Compulsory 2 - - 2
9005001192022 Turkish PRINCIPLES OF ATATURK AND RECENT TURKISH HISTORY I Compulsory 2 - - 2
9005001232020 Turkish TRAINING Compulsory - - - 4
9005001272020 Turkish CAREER PLANNING Compulsory 1 - - 2
9005001292020 Turkish ECOLOGY Compulsory 2 - - 2
9005001312011 Turkish TRANSITION INTO UNIVERSITY LIFE Compulsory 1 - - 1
9005001332020 Turkish MUSHROOM CULTIVATION TECHNIC-I Compulsory 2 6 - 5
9005001352022 Turkish INFORMATION AND COMMUNICATION TECHNOLOGY Compulsory 2 1 - 2
Total 24 7 0 30
2. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005000922006 Turkish TURKISH LANGUAGE II Compulsory 2 - - 2
9005000942006 Turkish PRINCIPLES OF ATATURK AND RECENT TURKISH HISTORY II Compulsory 2 - - 2
9005000962018 English FOREIGN LANGUAGE -II Compulsory 2 - - 2
9005001101998 Turkish MYCOLOGIA-II Compulsory 3 - - 3
9005001122022 Turkish CULTIVATION OF AGARICUS BISPORUS Compulsory 2 2 - 4
9005001182002 Turkish GENERAL ECONOMY Compulsory 2 - - 2
9005001222022 Turkish SPAWN PRODUCTION Compulsory 2 2 - 4
9005001232020 Turkish TRAINING Compulsory - - - 4
9005001282020 Turkish MUSHROOM CULTIVATION TECHNIC-I Compulsory 2 6 - 5
9005002342020 Turkish THE HIGENIACAL PROPERTIES OF MUSHROOM FA Compulsory 2 - - 2
Total 19 10 0 30
3. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
19010501T11215 Turkish COMMUNITY SERVICE ACTIVITIES Compulsory 1 - - 1
9005002012022 Turkish MARKETING ASPECTS OF MUSHROOM Compulsory 3 1 - 4
9005002031998 Turkish MUSHROOM DISEASES Compulsory 3 - - 3
9005002052022 Turkish THE PURPOSE OF COMPUTERS IN MUSHROOM FARMS Compulsory 2 1 - 4
9005002092020 Turkish AIR CONDITIONING AND AUTOMATION IN THE MUSHROOM FARMS Compulsory 2 2 - 4
9005002172022 Turkish CONSTURUCTION OF MUSHROOM FARMS Compulsory 3 - - 4
9005002192020 Turkish CULTIVATION OF PLEUROTUS Compulsory 3 2 - 5
9005002212012 Turkish MUSHROOM CULTIVATION TECHNIC-III Compulsory 2 6 - 5
Total 19 12 0 30
4. Semester
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005002081998 Turkish MUSHROOM PESTS Compulsory 3 - - 3
9005002101998 Turkish THE VALUABLE OF MUSHROOM DISCHARGED Compulsory 2 - - 2
9005002122022 Turkish PROJECTS OF MUSHROOM FARMS Compulsory 3 - - 6
9005002162002 Turkish THE CULTIVATION OF OTHER EDIBLE MUSHROOMS Compulsory 2 2 - 4
9005002182022 Turkish LENTİNUS YETİŞTİRİCİLİĞİ Compulsory 2 2 - 4
9005002222012 Turkish MUSHROOM CULTIVATION TECHNIC-IV Compulsory 2 6 - 5
9005002322022 Turkish COMPOST ACTIVATORS Compulsory 3 1 - 4
SEÇ-IV-MANTARCILIK Turkish SEÇ-I-MANTARCILIK Elective - - - 2
Total 17 11 0 30
SEÇ-IV-MANTARCILIK - SEÇ-I-MANTARCILIK
Course Unit Code Language of Instruction Course Unit Title Type of Course Unit T P L Number of ECTS Credits Report
9005002242014 Turkish SIGN LANGUAGE Elective 2 - - 2
9005002262014 Turkish QUALITY MANAGEMENT SYSTEMS Elective 2 - - 2
9005002282014 Turkish ENTREPRENEURSHIP Elective 2 - - 2
9005002302019 Turkish ACADEMIC TURKISH Elective 2 - - 2